Horumarinta Caafimaadka Ciidda

dalagyada dabooli waxay caawiyaan hagaajinta caafimaadka ciidda iyo xakamaynta haramaha

Waxaa jira afar qaybood oo muhiim u ah halxiraalaha caafimaadka ciidda:

  • Ku dar walxaha dabiiciga ah
  • Ciidda ha daboolan
  • Ka fogow ciidda qoyan
  • Iska yaree beerista

Haddii mid ama in ka badan oo ka mid ah qaybahan aysan ahayn kuwo wax ku ool ah nidaamka dalaggaaga, qaybaha kale waxay noqonayaan kuwo aad muhiim u ah. Maaddada dabiiciga ah waxay sii wadi doontaa dadka caafimaadka qaba ee microbes ciidda. Microbes-yadani waxay jebiyaan walxaha dabiiciga ah, taas oo dejisa nafaqooyinka iyo qaabka ciidda.

Faa'iidooyinka dalagyada daboolka ah

Dalagyada daboolku waa qalab weyn oo lagu daro walxaha organic oo ay ciidda daboolaan, kana ilaaliyaan nabaad-guurka. Dalagyada badarka ayaa ciidda ka soo saara nitrate-ka aan la isticmaalin, taasoo yaraynaysa wasakhowga biyaha dhulka hoostiisa mara. Waxay kaloo xakameeyaan haramaha iyagoo hadh ka saaraya. Xididda legume waxay daboolaan dalagyada, sida clover iyo vetch, waxay leeyihiin xiriir faa'iido u leh bakteeriyada oo hagaajin karta nitrogen ee ciidda. Qayb ka mid ah nitrogen-kan ayaa loo heli doonaa dalagga soo socda ka dib marka dalagga daboolka ah lagu daro ciidda oo uu jabo. Ka eeg qaybta maareynta nafaqeynta si aad u hesho macluumaad ku saabsan sida loo qiyaaso inta ay le'eg tahay nitrogen ee la bixiyo, taasoo kuu ogolaaneysa inaad yareyso tirada bacriminta ee aad dalbato.

Doorashada dalagga daboolka ah

Waqtigu waa wax walba. Waxaad u baahan doontaa inaad ku salayso xulashadaada markaad awoodo inaad beerato dalagga daboolka ah iyo sidoo kale marka dalagga daboolka ah uu u baahan doono in lagu daro ciidda iyo taariikhda beeritaanka dalaggaaga. Waxaa ugu wanaagsan in la sugo ugu yaraan saddex toddobaad inta u dhaxaysa isku darka dalagga daboolka ah iyo beeridda dalagga lacagta caddaanka ah. Saamaynta ugu weyn ee caafimaadka ciidda iyo si looga hortago inay noqdaan caws, dalagyada daboolan waa in lagu daraa ka hor intaanay tagin abuur. Shaxda hoose ayaa soo koobaysa sifooyinka dalagyada daboolka ah ee inta badan laga isticmaalo aaggan.

Dalagyada Daboolka Jiilaalka

Waqtiga beerista

Qiyaasta, lbs/A waa la qoday

Qiime, lbs/A baahin

Qoto dheer Seeing

Ku biirid

galley badarka

By 11/1

60-100

90-160

¾ -2”

18-24"

Qamadiga Jiilaalka

By 10/15

70-100

100-150

½-1½

18-24"

Crimson clover

By 10/1

15-25

25-30

½-¾”

Kahor ama ubaxa

Red Clover

9 / 15-10 / 7

15-20

20-30

¼-½

Kahor ama ubaxa

Vetch Common

9 / 15-10 / 15

60-75

75-90

¼-1”

Ubax ka hor

Vetch timo leh

9 / 15-10 / 15

25-40

40-60

¾-1½"

Ubax ka hor

digir beerta

By 9/15

70-100

90-160

1-2 ”

Kahor ama ubaxa

 

Dalagyada Daboolka Xagaaga

Waqtiga beerista

Qiyaasta, lbs/A waa la qoday

Qiime, lbs/A baahin

Qoto dheer Seeing

Ku biirid

Cawska Suudaan

Min. 65F heerkulka ciidda

20-40

30-50

1 "

Jiilaalku ha dilo

Bacaha

Min. 55F heerkulka ciidda

40-50

60-80

½-1

Ubax ka hor

Soosaarayaal badan ayaa doorbidaya inay isku daraan hadhuudh leh digir si ay u helaan faa'iidooyinka labadaba. Inkastoo aysan jirin heerar gaar ah oo abuurka isku dhafka ah, qaanuunka suulka ayaa ah in la beero hadhuudhka saddex meelood meel ilaa kala badh iyo digirta saddex meelood laba meel heerka caadiga ah.

Wax dheeri ah baro!

Buugan bilaashka ah ee lagala soo degi karo SARE waa agab aad u faahfaahsan:
Maareynta Dalagyada Daboolka si faa'iido leh

Buug-yarahan Extension OSU wuxuu ka kooban yahay hagitaan ku saabsan xulashada iyo sharraxaadaha dalagyada daboolka ah ee laga isticmaalo Oregon:
Isticmaalka Dalagyada Daboolka ee Oregon