Archives Category: Laga soo bilaabo beeralaydayada

Ka socota beeralaydayada: Socdaalkayga oo wata shahaadada dabiiciga ah ee Headwaters

Kani waa kii labaad ee taxanaheenii "From beeraleydayada", waxaana gacan ka geysatay Sue Nackoney oo ka tirsan beerta roobka ee Gentle, mid ka mid ah beeralayda iska diiwaan galisay our Beerta Incubator Program.

Ilaa iyo markii aan aniga iyo Jim bilawnay Livin' Spoonful, Meesha aan ka samayno buskudyada cunnada ceeriin ee yummy iyo buskud, waxa naga go'an 100% maaddooyinka organic. Maskaxdeena, ma jirin hab kale oo lagu siino cunto dadka si dhab ah u nafaqeeya, iyadoo ujeedadu tahay inaan ka caawinno inay koraan. Taasi waxay ahayd ku dhawaad ​​13 sano ka hor.

Maanta, annagoo cagahayaga dhulka saaran xilligeena ugu horreeya ee Headwaters, waxaan ugu dambeyntii xaqiijineynaa aragtideena ah inaan u kordhineyno maaddooyinkayada cunnada ee buskudka. Waxa ay ahayd farxad sidaan oo kale ah in aan awoodnay in aan bilowno Beerta Roobka ee Gentle Rain oo aad ka mid noqoto barnaamijkan iyo fursadan cajiibka ah. Akhri wax dheeraad ah

Laga soo bilaabo beeralaydayada: Waqtigu waa wax walba!

Brian of Wild Roots Farm

Qaybtan waxaa ka qayb qaatay Brian Shipman oo ka tirsan Beerta Roots Wild, mid ka mid ah beeralayda iska diiwaan galisay our Beerta Incubator Program. Tani waa tii ugu horreysay ee taxane ah "From beeraleydeena"; la soco wararka Headwaters goor dhow!

Waxaa jira odhaah fudud oo si xad dhaaf ah loo isticmaalo taas oo aan inta badan tixraaco marka aan go'aan ka gaarayo beerta ama beerta: waqtigu waa wax walba. Xilliga gu'ga, wakhtigu si khaldan buu u socdaa, oo ku habboon iyo xamaasad ay ina farayso cimilo-wareejinteena. Ka dib markii aad wakhti badan ku qaadatay jiilaalka dejinta qorshayaasha iyo qorshaynta jadwalka jadwalka xilli-koritaanka ee soo socda, aad bay u xiiso badan tahay in la arko maalmaha oo dheereeya oo heerkulku kor u kaco. Dhammaan qorshayaasha aan samayno xilliyada ka baxsan waa kuwa aad muhiim u ah xilliga gu'ga, marka aynaan haysan waqti aan ku luminno ka fikirida tirada, taariikhda iyo wixii la mid ah. Asal ahaan waxa jira laba hab oo loo sameeyo sannadka beeralayda: xilli- iyo xilli-ka-baxsan. Beeralayda intooda badan, jiilaalku waa ka baxsan yahay xilli-xilliyeedka nasashada. Gu'gu waa xilliga ku-meel-gaarka ah ee muhiimka ah marka aan ogaanno in tirinta ay billaabatay - waxayna noqon kartaa caqabad in la sii dulqaado ogaanshaha shaqada soo socota!

Akhri wax dheeraad ah

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